Go Back
Two glasses of passion fruit juice with ice, accompanied by a glass pitcher and fresh passion fruit halves on a gray surface.

Passion Fruit Juice

Tangy, sweet, and bursting with tropical flavor, this passion fruit juice is a refreshing drink perfect for any time of the day. No artificial flavors just pure, fresh fruit!
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Drinks
Cuisine American
Servings 2 glasses
Calories 90 kcal

Equipment

  • Blender or strainer

Ingredients
  

Juice Base

  • 4 passion fruits ripe, wrinkled skin
  • 2 cups water adjust as needed
  • 2 tbsp sugar or honey optional, to taste
  • 1 tbsp lemon or lime juice optional, enhances tanginess
  • ice cubes for serving

Instructions
 

  • Cut the passion fruits in half and scoop out the pulp into a bowl.
  • Blend the pulp with water for a few seconds, then strain to remove the seeds. Alternatively, mix the pulp with water and strain or serve with seeds for texture.
  • Add sugar, honey, or lemon juice if desired. Stir well until everything is dissolved.
  • Pour the juice over ice cubes, garnish with a slice of lemon or mint, and enjoy!

Notes

Choose ripe passion fruits with wrinkled skin for the best flavor. You can store the juice in the fridge for up to 3 days or freeze it in ice cube trays for longer storage.
Keyword Healthy drink, Juice, Passion fruit