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A creamy Cinnamon Sore Throat Tea Recipe served in a rustic mug, garnished with ground cinnamon and surrounded by cinnamon sticks and star anise.

Cinnamon Sore Throat Tea Recipe

This soothing cinnamon sore throat tea is a warm and healing blend of cinnamon, ginger, and honey in a dairy-free milk base. Ideal for cozy evenings, colds, or just when you need a little comfort in a cup.
Prep Time 2 minutes
Cook Time 5 minutes
Total Time 7 minutes
Course Drinks
Cuisine American, Asian-Inspired
Servings 1 cup
Calories 120 kcal

Equipment

  • Small Saucepan
  • Whisk
  • Tea Strainer (optional)

Ingredients
  

  • 1 cup milk almond, coconut, or rice milk
  • 1/2 tsp ground cinnamon or use 1 canela stick (Mexican cinnamon stick)
  • 1/2 tsp powdered ginger
  • 1 tbsp honey

Instructions
 

  • Warm the milk in a small saucepan over medium-low heat until steamy but not boiling.
  • Whisk in the cinnamon (or add your canela stick) and powdered ginger.
  • Let it simmer gently for 2–3 minutes (5–6 minutes if using a whole cinnamon stick).
  • Remove from heat, stir in the honey, and whisk until fully combined.
  • Strain into your favorite mug if needed and sip slowly.

Notes

You can substitute the milk with water for a lighter tea. Add a splash of lemon for extra vitamin C. Great for kids just be sure it's warm, not hot, and remember no honey for children under 1 year old.
Keyword Cinnamon, Healing Tea, Sore Throat