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Close-up of Cheesy Beefy Roll-Ups with melted cheese and seasoned beef filling.

Cheesy Beefy Roll-Ups Recipe

Cheesy Beefy Roll-Ups – Flavorful seasoned beef and melted cheese wrapped in a soft tortilla, then baked to perfection.
3 from 1 vote
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main Course
Cuisine American
Servings 4 people
Calories 350 kcal

Equipment

  • Skillet
  • Baking Sheet
  • Spatula

Ingredients
  

  • 1 lb ground beef
  • 1 cup shredded cheddar cheese
  • 4 large tortillas
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon paprika
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 1 tablespoon butter (for cooking)

Instructions
 

  • Preheat oven to 375°F (190°C).
  • In a skillet, cook ground beef over medium heat until browned. Drain excess grease.
  • Stir in garlic powder, onion powder, paprika, salt, and black pepper. Mix well.
  • Divide beef mixture evenly onto tortillas and top with shredded cheese.
  • Roll up tortillas tightly and place them on a baking sheet, seam-side down.
  • Brush with melted butter and bake for 10-12 minutes or until golden brown.
  • Serve warm and enjoy!

Video

Notes

 
  • Use any cheese you like for extra flavor.
  • Add salsa or sour cream for dipping.
  • Swap beef for chicken or beans for a twist.
Keyword Beef Wraps, Cheesy Beefy Roll-Ups, Easy Dinner