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A stack of 3 ingredient sugar cookies with red, green, and white sprinkles on a wooden board, with a bottle of eggnog and festive decorations in the background.

3-Ingredient Sugar Cookies

These 3-ingredient sugar cookies are buttery, crisp on the edges, and melt-in-your-mouth delicious. Perfect for a quick and easy homemade treat!
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Snack
Cuisine Chinese
Servings 24 cookies
Calories 120 kcal

Equipment

  • Mixing Bowl
  • Baking Sheet
  • Hand Mixer

Ingredients
  

  • 1 cup butter softened
  • 1/2 cup sugar
  • 2 cups all-purpose flour

Instructions
 

  • Cream the softened butter and sugar together in a mixing bowl until light and fluffy.
  • Gradually add the flour and mix until a soft dough forms.
  • Roll the dough into small balls and place on a lined baking sheet. Flatten slightly with a fork.
  • Bake at 350°F (175°C) for 10-12 minutes, or until edges are lightly golden.
  • Let the cookies cool before serving. Enjoy!

Notes

For extra flavor, add a splash of vanilla extract or a pinch of salt. You can also sprinkle sugar on top before baking!
Keyword Easy, Quick, Sugar Cookies