200g all-purpose flour 🌾
200g granulated sugar 🍚
1 tsp baking powder 🍶
1/2 tsp baking soda 🍶
1/4 tsp salt 🧂
115g unsalted butter, softened 🧈
2 large eggs 🥚🥚
120ml whole milk 🥛
1 tsp vanilla extract 🌿

For the Caramel Filling:
200g soft caramels 🍬
2 tbsp heavy cream 🥛

For the Salted Caramel Buttercream:
115g unsalted butter, softened 🧈
250g powdered sugar 🍚
3–4 tbsp salted caramel sauce 🍬🧂
1–2 tbsp heavy cream 🥛